La Tapia´s Ekstra Jomfru Olivenolie fremstilles gennem mekanisk treatment, der nænsomt presser ved lave temperaturer for at bevare alle de naturlige næringsstoffer og aromaer. The Manzanilla olive will be the “queen” of the Spanish eco-friendly olives: They can be existing in all Spanish classic meals, in new salads or accompanying https://olivenolje-fra-spania57801.fireblogz.com/66527598/the-gavepakker-med-oliven-diaries