Thanomsub et al., also examined the inhibition effectiveness of di-rhamnolipid “a” and di-rhamnolipid “b” created from B189 strain of PA Summary Surfactin, a lipopeptide biosurfactant produced by Bacillus spp., has emerged as being a promising bioactive compound on account of its potent inhibitory consequences on bacterial and viral pathogens. This https://francisc826wek8.vigilwiki.com/user