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The dough is gently blended, rolled or patted out, and Minimize into rounds ahead of baking within a scorching oven. The chilly Excess fat produces levels in the dough because it melts during baking, leading to the attribute flakiness of biscuits. The leavening agents bring about the biscuits to rise https://donaldv122yrj4.wikifiltraciones.com/user

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